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Local Food Guide: Difference between revisions

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Philadelphia Local Food Guide
 
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 http://www.gridphilly.com/digital-edition/2010-philadelphia-local-food-guide-015-special.html
 http://www.gridphilly.com/digital-edition/2010-philadelphia-local-food-guide-015-special.html  


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Date: Fri, 22 Apr 2011 11:11:10 -0400 (EDT)<br>From: "Alex Mulcahy, GRID Magazine" &lt;alex@gridphilly.com&gt;<br>


Date: Fri, 22 Apr 2011 11:11:10 -0400 (EDT)<br>From: "Alex Mulcahy, GRID Magazine" &lt;alex@gridphilly.com&gt;<br>
For the second year in a row, GRID has the honor of partnering with Fair Food to produce the Local Food Guide. This comprehensive supplement, paired with our eagerly anticipated June Food Issue, serves as the bible for all things locally grown and made for a full year, guiding environmentally aware consumers in everyday buying decisions. This is the place they look to find out the restaurants, buying clubs, CSAs, farmers markets, grocers, caterers, breweries, artisans, specialty stores and institutions who share their values.<br>  


For the second year in a row, GRID has the honor of partnering with Fair Food to produce the Local Food Guide. This comprehensive supplement, paired with our eagerly anticipated June Food Issue, serves as the bible for all things locally grown and made for a full year, guiding environmentally aware consumers in everyday buying decisions. This is the place they look to find out the restaurants, buying clubs, CSAs, farmers markets, grocers, caterers, breweries, artisans, specialty stores and institutions who share their values.<br>
[[Category:About-Food]][[Category:Is-City_Guide]][[Category:Is-Publication]][[Category:Is-Reference_Source]]

Revision as of 12:15, 22 April 2011

 http://www.gridphilly.com/digital-edition/2010-philadelphia-local-food-guide-015-special.html


Date: Fri, 22 Apr 2011 11:11:10 -0400 (EDT)
From: "Alex Mulcahy, GRID Magazine" <alex@gridphilly.com>

For the second year in a row, GRID has the honor of partnering with Fair Food to produce the Local Food Guide. This comprehensive supplement, paired with our eagerly anticipated June Food Issue, serves as the bible for all things locally grown and made for a full year, guiding environmentally aware consumers in everyday buying decisions. This is the place they look to find out the restaurants, buying clubs, CSAs, farmers markets, grocers, caterers, breweries, artisans, specialty stores and institutions who share their values.